Project Restore Us leverages the efficiency of the restaurant supply chain to bring groceries to families facing food insecurity. By ordering staple ingredients directly from restaurants, they helped keep restaurants afloat during the height of the COVID-19 pandemic, and now maintain partnerships with these local businesses to continue offering affordable groceries to community organizations and residents in need.

Volunteer activities have included:

• Selling pantry staples at farmers markets

• Community outreach 

• Administrative work 

• Managing delivery operations 

• Fundraising/grant writing 

• Social media management, website assistance, and public relations